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Desarrollo de un producto tipo totopo a base de harina de maíz a partir de la sustitución parcial de harinas de nopal y soya

Amador Rodríguez, Karla Yuritzi (Universidad Autónoma de AguascalientesUniversidad Autónoma de Aguascalientes, 2008-12)

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Author
- Amador Rodríguez, Karla Yuritzi (1)
Subject
- Nopal - Industria y comercio (1)
- Soya - Industria y comercio (1)
- ... View More
Date Issued
- 2008 (1)